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Thai seared tofu in kiwi, ginger and chili marinade with mango kiwi salsa (V, GF)
IMMIGRANT'S TABLE13Ingredients
50Minutes
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Ingredients
US|METRIC
2 SERVINGS
- 2 kiwis (1 golden, 1 green or another combo)
- 1 inch ginger (knob of)
- 1 lime
- 1 inch Thai chili (piece of, minced finely)
- 1 sprig thai basil
- salt
- pepper
- 1 block firm tofu (sliced into ½-inch thick slices)
- 1 mango (cubed)
- 2 kiwis (golden, peeled and cubed)
- 1/4 red onion (minced)
- 1 thai basil (spring of, chopped finely)
- 1 lime wedge
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