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8Ingredients
45Minutes
50Calories
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Ingredients
US|METRIC
12 SERVINGS
- 1 lb. chicken livers (approximately 12, trimmed of excess fat and membranes)
- 20 sprigs fresh cilantro (cleaned, dried, and ends trimmed)
- 1 garlic cloves (small, peeled)
- 2 tsp. palm sugar (grated)
- 1/4 tsp. sea salt
- 2 Tbsp. soy sauce (or tamari)
- 1 Tbsp. fish sauce
- 1 chile pepper (small Thai, optional, split down the middle)
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NutritionView More
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50Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories50Calories from Fat20 |
| % DAILY VALUE |
| Total Fat2g3% |
| Saturated Fat1g5% |
| Trans Fat |
| Cholesterol130mg43% |
| Sodium360mg15% |
| Potassium125mg4% |
| Protein7g |
| Calories from Fat20 |
| % DAILY VALUE |
| Total Carbohydrate2g1% |
| Dietary Fiber0g0% |
| Sugars<1g |
| Vitamin A90% |
| Vitamin C15% |
| Calcium2% |
| Iron20% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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