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9Ingredients
25Minutes
230Calories
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Ingredients
US|METRIC
4 SERVINGS
- 2 shallots
- 2 spring onions (scallions)
- 1/2 cup mint (roughly chopped, chopped volume, a medium bunch)
- 1/2 cup coriander (cilantro, roughly chopped, chopped volume)
- 1 chili
- 2 Tbsp. rice (note: uncooked)
- 1 lb. sirloin steak (beef)
- 2 Tbsp. fish sauce
- 1 1/2 limes (or 2 if small - juice only)
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NutritionView More
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230Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories230Calories from Fat45 |
| % DAILY VALUE |
| Total Fat5g8% |
| Saturated Fat2.5g13% |
| Trans Fat |
| Cholesterol50mg17% |
| Sodium810mg34% |
| Potassium710mg20% |
| Protein29g |
| Calories from Fat45 |
| % DAILY VALUE |
| Total Carbohydrate17g6% |
| Dietary Fiber2g8% |
| Sugars1g |
| Vitamin A20% |
| Vitamin C30% |
| Calcium8% |
| Iron20% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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