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Ingredients
US|METRIC
6 SERVINGS
- 1/2 cup peanut oil
- 36 shrimp (uncooked)
- 6 cloves garlic
- 3 Tbsp. hot chili paste
- 2 cups shiitake mushrooms
- 2 cups asparagus
- 2 cups red cabbage (thinly sliced)
- 1 cup carrots
- 1 cup green onions (chopped)
- 12 oz. rice noodles (wide thai)
- 1/2 cup unsweetened coconut milk (canned)
- 1/4 cup fresh lime juice
- 3 Tbsp. fish sauce
- 1 Tbsp. sugar
- 1/2 cup roasted peanuts (chopped)
- 1/2 cup chopped fresh cilantro
- 1 lime
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NutritionView More
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440Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories440Calories from Fat270 |
% DAILY VALUE |
Total Fat30g46% |
Saturated Fat8g40% |
Trans Fat |
Cholesterol55mg18% |
Sodium830mg35% |
Potassium620mg18% |
Protein15g |
Calories from Fat270 |
% DAILY VALUE |
Total Carbohydrate32g11% |
Dietary Fiber6g24% |
Sugars7g |
Vitamin A80% |
Vitamin C60% |
Calcium10% |
Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(1)
Mitch 4 years ago
Easy to throw together and we ended up adding a little more spice based on how we like our Thai food. Definitely make it again.