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Thai-Style Salmon with Asian Pear Salad
CAMILLE'S PALEO KITCHEN18Ingredients
25Minutes
810Calories
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Ingredients
US|METRIC
2 SERVINGS
- 12 oz. salmon fillets (wild Alaskan)
- 4 cloves garlic (fresh)
- 1/4 cup fresh cilantro
- 1 lime
- 1 thai chile (optional)
- salt
- pepper
- 2 stalks celery
- 4 scallions
- 1 asian pear
- 1 oz. roasted cashews
- 3 Tbsp. coconut (shaved unsweetened)
- 2 tsp. fried shallots (optional)
- 1/4 cup extra-virgin olive oil
- 2 Tbsp. coconut vinegar
- 1/2 tsp. coconut sugar (optional)
- salt
- pepper
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NutritionView More
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810Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories810Calories from Fat530 |
| % DAILY VALUE |
| Total Fat59g91% |
| Saturated Fat13g65% |
| Trans Fat |
| Cholesterol95mg32% |
| Sodium1000mg42% |
| Potassium1180mg34% |
| Protein40g |
| Calories from Fat530 |
| % DAILY VALUE |
| Total Carbohydrate34g11% |
| Dietary Fiber10g40% |
| Sugars10g |
| Vitamin A15% |
| Vitamin C60% |
| Calcium15% |
| Iron30% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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