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Ingredients
US|METRIC
4 SERVINGS
- 1 1/2 cups jasmine rice
- 1 1/2 cups water
- 1 1/2 cups coconut milk (thick)
- 2 tsp. minced ginger
- 2 tsp. soy sauce
- 1 lemongrass stalk (plump, tender white inner bulb only, minced)
- 15 leaves fresh curry leaves (chopped)
- 15 leaves thai basil (chopped)
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NutritionView More
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480Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories480Calories from Fat200 |
| % DAILY VALUE |
| Total Fat22g34% |
| Saturated Fat19g95% |
| Trans Fat |
| Cholesterol |
| Sodium170mg7% |
| Potassium490mg14% |
| Protein7g |
| Calories from Fat200 |
| % DAILY VALUE |
| Total Carbohydrate67g22% |
| Dietary Fiber3g12% |
| Sugars3g |
| Vitamin A2% |
| Vitamin C6% |
| Calcium6% |
| Iron35% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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