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Thai-Style Cauliflower Walnut Lettuce Cups
THE GOURMET RD17Ingredients
25Minutes
350Calories
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Ingredients
US|METRIC
6 SERVINGS
- 5 cups cauliflower florets
- 1 1/2 cups chopped walnuts
- 3 Tbsp. avocado oil
- 1/2 yellow onion (medium, diced)
- 1/2 jalapeno (small, seeded and minced)
- 4 cloves garlic (peeled and minced)
- 3 inches ginger (piece, peeled and minced)
- 2 1/2 Tbsp. low sodium soy sauce
- 1 1/2 Tbsp. lime zest
- juice
- 1 Tbsp. fish sauce (optional)
- 1 Tbsp. honey
- 1 tsp. sesame oil
- 1/2 tsp. sea salt (or kosher)
- 1/2 cup cilantro leaves (fresh, chopped)
- 2 heads bibb lettuce (leaves pulled apart)
- 3 green onions (thinly sliced)
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NutritionView More
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350Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories350Calories from Fat250 |
| % DAILY VALUE |
| Total Fat28g43% |
| Saturated Fat3g15% |
| Trans Fat |
| Cholesterol |
| Sodium680mg28% |
| Potassium680mg19% |
| Protein8g |
| Calories from Fat250 |
| % DAILY VALUE |
| Total Carbohydrate21g7% |
| Dietary Fiber5g20% |
| Sugars10g |
| Vitamin A40% |
| Vitamin C110% |
| Calcium10% |
| Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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