Thai-Style Cauliflower Walnut Lettuce Cups

THE GOURMET RD
17Ingredients
25Minutes
350Calories

Ingredients

US|METRIC
  • 5 cups cauliflower florets
  • 1 1/2 cups chopped walnuts
  • 3 tablespoons avocado oil
  • 1/2 yellow onion (medium, diced)
  • 1/2 jalapeno (small, seeded and minced)
  • 4 cloves garlic (peeled and minced)
  • 3 inches ginger (piece, peeled and minced)
  • 2 1/2 tablespoons low sodium soy sauce
  • 1 1/2 tablespoons lime zest
  • juice
  • 1 tablespoon fish sauce (optional)
  • 1 tablespoon honey
  • 1 teaspoon sesame oil
  • 1/2 teaspoon sea salt (or kosher)
  • 1/2 cup cilantro leaves (fresh, chopped)
  • 2 heads bibb lettuce (leaves pulled apart)
  • 3 green onions (thinly sliced)
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    NutritionView More

    350Calories
    Sodium28% DV680mg
    Fat43% DV28g
    Protein16% DV8g
    Carbs7% DV21g
    Fiber20% DV5g
    Calories350Calories from Fat250
    % DAILY VALUE
    Total Fat28g43%
    Saturated Fat3g15%
    Trans Fat
    Cholesterol
    Sodium680mg28%
    Potassium680mg19%
    Protein8g16%
    Calories from Fat250
    % DAILY VALUE
    Total Carbohydrate21g7%
    Dietary Fiber5g20%
    Sugars10g20%
    Vitamin A40%
    Vitamin C110%
    Calcium10%
    Iron10%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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