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Ingredients
US|METRIC
4 SERVINGS
- 1/4 cup gluten free tamari sauce (dish will not be GF if using soy sauce)
- 3 Tbsp. fresh lime juice
- 3 Tbsp. extra virgin olive oil
- 2 Tbsp. honey
- 1 Tbsp. sesame oil
- 1/2 tsp. red chili pepper flakes
- 1 1/2 inches fresh ginger (knob, peeled and chopped)
- 2 garlic cloves
- 1 1/2 Tbsp. creamy almond butter
- 1 lb. steak (flank, skirt, sirloin)
- bibb lettuce (cups)
- 1 cucumber (small, peeled and very thinly sliced)
- 1 red onion (small, very thinly sliced)
- 1/4 cup rice vinegar
- 2 tsp. sugar
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NutritionView More
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270Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories270Calories from Fat170 |
| % DAILY VALUE |
| Total Fat19g29% |
| Saturated Fat2.5g13% |
| Trans Fat |
| Cholesterol |
| Sodium1160mg48% |
| Potassium310mg9% |
| Protein5g |
| Calories from Fat170 |
| % DAILY VALUE |
| Total Carbohydrate23g8% |
| Dietary Fiber2g8% |
| Sugars16g |
| Vitamin A4% |
| Vitamin C15% |
| Calcium6% |
| Iron6% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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