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Ingredients
US|METRIC
4 SERVINGS
- 1 lb. boneless, skinless chicken breasts (thinly cut on the bias)
- 3 Tbsp. sesame oil
- 1 cup chicken broth
- 1/4 cup hoisin sauce
- 2 Tbsp. low sodium soy sauce
- 2 Tbsp. fish sauce
- 2 Tbsp. brown sugar
- 2 Tbsp. cornstarch
- 3 Tbsp. sesame oil
- 1 cup onions (sliced)
- 3 carrots (thinly sliced on the bias)
- 1 cup red bell pepper (thinly sliced)
- 1 cup green bell peppers (thinly sliced)
- 1 can water chestnuts (sliced)
- 1 cup button mushrooms (quartered)
- 1 Tbsp. garlic (minced fresh, optional)
- 2 serrano chiles (thinly sliced)
- 2 jalapenos (sliced)
- 1 cup fresh basil leaves (packed, sliced into thin ribbons)
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NutritionView More
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540Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories540Calories from Fat230 |
| % DAILY VALUE |
| Total Fat25g38% |
| Saturated Fat4g20% |
| Trans Fat |
| Cholesterol75mg25% |
| Sodium1410mg59% |
| Potassium1180mg34% |
| Protein31g |
| Calories from Fat230 |
| % DAILY VALUE |
| Total Carbohydrate49g16% |
| Dietary Fiber5g20% |
| Sugars16g |
| Vitamin A190% |
| Vitamin C170% |
| Calcium8% |
| Iron8% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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