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Thai Shrimp and Cucumber Lettuce Wraps with Rice
BETTER HOMES AND GARDENS12Ingredients
25Minutes
740Calories
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Ingredients
US|METRIC
4 SERVINGS
- 2 limes
- 1 lb. medium shrimp (shelled, peeled, and deveined)
- 3 Tbsp. reduced sodium soy sauce
- 2 Tbsp. canola oil
- 1 tsp. Sriracha sauce
- 1 tsp. toasted sesame oil
- 1 tsp. packed brown sugar
- 1 cucumber (halved lengthwise and thinly sliced)
- 12 leaves bibb lettuce
- 3 cups cooked Jasmine rice
- 1/2 cup chopped basil (fresh, cilantro, and/or mint leaves)
- 1 jalapeno pepper (or fresh Thai, Fresno, stemmed and sliced)
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NutritionView More
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740Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories740Calories from Fat110 |
| % DAILY VALUE |
| Total Fat12g18% |
| Saturated Fat0.5g3% |
| Trans Fat |
| Cholesterol170mg57% |
| Sodium600mg25% |
| Potassium620mg18% |
| Protein35g |
| Calories from Fat110 |
| % DAILY VALUE |
| Total Carbohydrate124g41% |
| Dietary Fiber4g16% |
| Sugars4g |
| Vitamin A20% |
| Vitamin C40% |
| Calcium15% |
| Iron50% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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