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Ingredients
US|METRIC
6 SERVINGS
- 1.5 kilograms pumpkin (peeled and roughly chopped, or winter squash.)
- 4 Tbsp. vegetable (/olive oil)
- 1 onion (chopped)
- 1 Tbsp. grated ginger
- 1 lemongrass (slightly bashed)
- 400 mL coconut milk
- 4 Tbsp. red curry paste
- 3 cups vegetable stock
- 1/2 Tbsp. lemon juice
- 1/2 Tbsp. salt (and pepper)
- 1 red chili (sliced, optional)
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NutritionView More
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250Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories250Calories from Fat140 |
| % DAILY VALUE |
| Total Fat16g25% |
| Saturated Fat14g70% |
| Trans Fat |
| Cholesterol |
| Sodium1080mg45% |
| Potassium1180mg34% |
| Protein5g |
| Calories from Fat140 |
| % DAILY VALUE |
| Total Carbohydrate29g10% |
| Dietary Fiber5g20% |
| Sugars6g |
| Vitamin A380% |
| Vitamin C45% |
| Calcium8% |
| Iron30% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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