Thai Red Curry Tofu with Zucchini Noodles Recipe | Yummly

Thai Red Curry Tofu with Zucchini Noodles

THE SLENDER KITCHEN
13Ingredients
30Minutes

Ingredients

US|METRIC
  • 4 zucchini
  • 1 tablespoon coconut oil (or vegetable oil)
  • 1 garlic cloves (minced)
  • 1 teaspoon ginger (minced)
  • 4 green onions (diced)
  • 1 red bell pepper (sliced into strips)
  • 2 cups broccoli florets (small florets)
  • 20 ounces extra firm tofu (pressed and cubed)
  • 1/4 cup Thai red curry paste
  • 1 cup light coconut milk (canned)
  • 1/2 cup vegetable broth
  • 1/4 cup cilantro
  • 1 lime
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