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Ingredients
US|METRIC
4 SERVINGS
- 0oz. rice noodles (thin, or vietnamese cellophane noodles also called glass noodles or bean threads)
- 1 Tbsp. sesame oil
- 1 lb. shrimp (peeled and deveined)
- 0salt (and black pepper)
- 1 Tbsp. olive oil
- onion (chopped)
- garlic (cloves, chopped)
- red bell pepper (chopped)
- 1 Tbsp. ginger (freshly grated)
- 1 Tbsp. red curry paste
- 1 cup chicken stock
- 12 oz. unsweetened coconut milk
- 1 Tbsp. fish sauce
- 1 Tbsp. brown sugar
- lime (juiced)
- 0sesame seeds
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NutritionView More
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430Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories430Calories from Fat270 |
| % DAILY VALUE |
| Total Fat30g46% |
| Saturated Fat19g95% |
| Trans Fat |
| Cholesterol175mg58% |
| Sodium620mg26% |
| Potassium580mg17% |
| Protein27g |
| Calories from Fat270 |
| % DAILY VALUE |
| Total Carbohydrate17g6% |
| Dietary Fiber3g12% |
| Sugars7g |
| Vitamin A4% |
| Vitamin C25% |
| Calcium10% |
| Iron25% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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