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11Ingredients
40Minutes
270Calories
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Ingredients
US|METRIC
4 SERVINGS
- 3 cups potatoes (about 2 medium cubed, 3/4-inch)
- 1 cup cauliflower florets
- 1 Tbsp. vegetable oil
- 1 tsp. Thai red curry paste
- 3/4 cup onion (thin, wedges, 1/2-inch wide)
- 1/2 cup red bell pepper (strips, 1/2-inch wide)
- 1/2 cup green bell pepper (strips, 1/2-inch wide)
- 1 cup light coconut milk
- 1 tsp. salt
- 1 tsp. brown sugar
- 1/2 cup chopped fresh cilantro
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NutritionView More
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270Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories270Calories from Fat160 |
| % DAILY VALUE |
| Total Fat18g28% |
| Saturated Fat13g65% |
| Trans Fat0g |
| Cholesterol |
| Sodium610mg25% |
| Potassium750mg21% |
| Protein4g |
| Calories from Fat160 |
| % DAILY VALUE |
| Total Carbohydrate27g9% |
| Dietary Fiber5g20% |
| Sugars6g |
| Vitamin A15% |
| Vitamin C110% |
| Calcium4% |
| Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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