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Thai Pork Satay, 'Moo Satay'
THAI SUPERMARKET ONLINE33Ingredients
90Minutes
1180Calories
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Ingredients
US|METRIC
4 SERVINGS
- 2 lb. pork tenderloin (sliced into 1/4)
- 4 Tbsp. water (Lemongrass)
- 5 Tbsp. soy sauce (Thin)
- 1/2 tsp. salt
- 1 Tbsp. sugar
- 14 oz. coconut milk
- 1 tsp. turmeric powder
- 1/2 Tbsp. curry powder (Thai)
- 1 tsp. baking soda
- 1 coconut milk (Remaining from above)
- 1 Tbsp. sugar
- 1/2 tsp. salt
- 1 tsp. turmeric powder
- 5 dried chile (Whole, soaked in water to soften)
- 1 1/2 Tbsp. galangal (Chopped fresh)
- 1 1/2 Tbsp. lemongrass (Thinly sliced)
- 5 kaffir lime leaves (Fresh, finely sliced)
- 2 Tbsp. shallot (Fresh, thinly sliced)
- 3 cloves garlic
- 1/4 Tbsp. shrimp paste
- 1 Tbsp. curry paste (Matsaman)
- 1/4 cup sesame seed (White, toasted in a dry wok or skillet)
- 1/4 cup peanut (Dried roasted)
- 2 cups coconut cream
- 1/4 cup palm sugar
- 2 Tbsp. fish sauce
- 1 Tbsp. tamarind concentrate (mixed with 1 tablespoon water)
- 1/2 cup white vinegar
- 1/2 tsp. salt
- 1/3 cup sugar
- 1/2 cup sliced cucumber (Thinly)
- 1/4 cup shallot (Sliced)
- 3 chile peppers (Fresh Thai, sliced)
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NutritionView More
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1180Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories1180Calories from Fat760 |
| % DAILY VALUE |
| Total Fat84g129% |
| Saturated Fat62g310% |
| Trans Fat |
| Cholesterol150mg50% |
| Sodium3230mg135% |
| Potassium1930mg55% |
| Protein61g |
| Calories from Fat760 |
| % DAILY VALUE |
| Total Carbohydrate60g20% |
| Dietary Fiber8g32% |
| Sugars37g |
| Vitamin A15% |
| Vitamin C15% |
| Calcium20% |
| Iron60% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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