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16Ingredients
20Minutes
530Calories
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Ingredients
US|METRIC
4 SERVINGS
- 4 pork chops (about 3/4 inch thick)
- salt
- pepper
- 1 can coconut milk
- 1 Tbsp. fish sauce
- 1 tsp. soy sauce
- 1 Tbsp. lime juice
- 1 tsp. chili sauce (Thai, optional)
- 1 tsp. sugar
- 2 Tbsp. cooking oil (divided)
- 1 Tbsp. fresh ginger (grated)
- 2 garlic cloves (finely minced)
- 1/2 red onion (sliced)
- 1 red bell pepper (sliced)
- 2 tomatoes (cut into 8 wedges each)
- 1 handful cilantro (chopped)
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NutritionView More
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530Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories530Calories from Fat330 |
| % DAILY VALUE |
| Total Fat37g57% |
| Saturated Fat23g115% |
| Trans Fat |
| Cholesterol75mg25% |
| Sodium1010mg42% |
| Potassium1330mg38% |
| Protein37g |
| Calories from Fat330 |
| % DAILY VALUE |
| Total Carbohydrate16g5% |
| Dietary Fiber4g16% |
| Sugars8g |
| Vitamin A30% |
| Vitamin C90% |
| Calcium6% |
| Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(2)
Blaire Bienvenu 5 years ago
Was GREAT I added fresh jalapeños with the bell peppers the boys loved it