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17Ingredients
40Minutes
1140Calories
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Ingredients
US|METRIC
4 SERVINGS
- 1 lb. noodles (pasta, I used whole grain linguine)
- 1 lb. shrimp (cleaned)
- 2 cloves garlic (grated or finely minced)
- 1 inch ginger (grated)
- red chili flakes (to taste)
- 1 bunch green onions (/scallions chopped)
- peanuts (crushed, optional)
- 15 oz. coconut milk
- 1/2 cup creamy peanut butter (I used Jiff)
- 1/2 cup chicken broth
- 2 Tbsp. brown sugar
- 3 tsp. toasted sesame oil
- 3 Tbsp. soy sauce
- 2 Tbsp. fish sauce
- 1 Tbsp. rice wine vinegar
- 2 Tbsp. Sriracha sauce (optional)
- 2 handfuls thai basil leaves (torn, you can substitute regular basil)
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NutritionView More
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1140Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories1140Calories from Fat510 |
| % DAILY VALUE |
| Total Fat57g88% |
| Saturated Fat28g140% |
| Trans Fat |
| Cholesterol270mg90% |
| Sodium1870mg78% |
| Potassium1300mg37% |
| Protein54g |
| Calories from Fat510 |
| % DAILY VALUE |
| Total Carbohydrate110g37% |
| Dietary Fiber10g40% |
| Sugars17g |
| Vitamin A60% |
| Vitamin C25% |
| Calcium20% |
| Iron60% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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