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Jessica Knauss: "This was very good. The sauce was a little runny…" Read More
18Ingredients
60Minutes
740Calories
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Ingredients
US|METRIC
4 SERVINGS
- 2 Tbsp. olive oil (OR sesame oil)
- 1 garlic (large, glove, minced)
- 1 Tbsp. ginger (minced)
- 1/3 cup red pepper (chopped slices of)
- 4 pork chops (boness, sliced into thin, small pieces)
- 4 tsp. Thai red curry paste
- 4 Tbsp. creamy peanut butter
- 1 Tbsp. brown sugar
- 1 Tbsp. soy sauce
- 1 can light coconut milk
- 1/2 cup peanuts (finely chopped)
- 14.5 oz. baby corn (pieces, cut further into 1" pieces if necessary)
- 1 lime
- salt
- pepper
- 1 Tbsp. chives (chopped)
- 1 Tbsp. cilantro leaves (roughly chopped or ripped)
- jasmine rice (Serve with Success®)
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NutritionView More
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740Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories740Calories from Fat490 |
% DAILY VALUE |
Total Fat54g83% |
Saturated Fat27g135% |
Trans Fat |
Cholesterol75mg25% |
Sodium1100mg46% |
Potassium1360mg39% |
Protein47g |
Calories from Fat490 |
% DAILY VALUE |
Total Carbohydrate24g8% |
Dietary Fiber8g32% |
Sugars9g |
Vitamin A15% |
Vitamin C50% |
Calcium8% |
Iron30% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(1)
Jessica Knauss 7 years ago
This was very good. The sauce was a little runny, so I will use less water next time. Also, we are vegetarian so I may try adding tofu in for the pork chops next time. But nice combination of flavors in the sauce!