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Thai Peanut Chopped Salad with Dried Mango
MAKE THE BEST OF EVERYTHING16Ingredients
20Minutes
420Calories
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Ingredients
US|METRIC
2 SERVINGS
- 1 cup chopped romaine lettuce
- 1/2 cup chopped bell peppers
- 1/4 cup dried mango (you can also use fresh mango)
- 1 scallion (chopped)
- 3 sprigs cilantro
- 1 Tbsp. chopped peanuts
- 1 Tbsp. rice noodles (crunchy)
- 1/4 cup grilled chicken (chopped, optional)
- 1/4 cup Thai peanut salad dressing
- 1/2 cup water
- 1/4 cup chunky peanut butter
- 2 Tbsp. reduced sodium soy sauce
- 1 Tbsp. lime juice
- 1/2 Tbsp. toasted sesame oil
- 1/4 cup brown sugar
- 1 tsp. apple cider vinegar
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NutritionView More
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420Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories420Calories from Fat220 |
% DAILY VALUE |
Total Fat24g37% |
Saturated Fat4g20% |
Trans Fat |
Cholesterol15mg5% |
Sodium680mg28% |
Potassium530mg15% |
Protein16g |
Calories from Fat220 |
% DAILY VALUE |
Total Carbohydrate39g13% |
Dietary Fiber4g16% |
Sugars31g |
Vitamin A80% |
Vitamin C70% |
Calcium8% |
Iron40% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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