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Ingredients
US|METRIC
8 SERVINGS
- 1/4 cup peanut butter (fresh ground)
- 2 Tbsp. low sodium soy sauce
- 1 Tbsp. vinegar
- 1 Tbsp. lemon juice
- 1 tsp. garlic (dried)
- 1 tsp. ginger powder
- 15 oz. chickpeas (/garbanzo beans, rinsed and drained)
- 1 cup cabbage (finely shredded)
- 1/4 cup chickpea flour
- salt (as per taste)
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NutritionView More
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130Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories130Calories from Fat45 |
| % DAILY VALUE |
| Total Fat5g8% |
| Saturated Fat1g5% |
| Trans Fat |
| Cholesterol |
| Sodium430mg18% |
| Potassium200mg6% |
| Protein6g |
| Calories from Fat45 |
| % DAILY VALUE |
| Total Carbohydrate17g6% |
| Dietary Fiber3g12% |
| Sugars1g |
| Vitamin A0% |
| Vitamin C15% |
| Calcium4% |
| Iron6% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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