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Thai Peanut Chicken and Sweet Potato Noodles
IOWA GIRL EATS18Ingredients
35Minutes
640Calories
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Ingredients
US|METRIC
2 SERVINGS
- 2 1/2 Tbsp. extra-virgin olive oil (divided)
- 2 chicken breasts (14oz, cut into bite-sized pieces)
- salt
- pepper
- 2 sweet potatoes (medium, peeled then spiralized using thinnest blade, noodles slightly trimmed)
- 2 cups broccoli florets
- 1/4 cup water
- peanuts
- green onions
- chopped cilantro
- 2 Tbsp. peanut butter
- 3 Tbsp. gluten-free chicken broth
- 1 1/2 Tbsp. gluten (low-sodium, free Tamari or soy sauce)
- 1/2 Tbsp. rice vinegar
- 1 tsp. gluten (free chili garlic sauce, or more)
- 1 tsp. sesame oil
- 1/4 tsp. ground ginger
- 1 clove garlic (minced)
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NutritionView More
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640Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories640Calories from Fat300 |
| % DAILY VALUE |
| Total Fat33g51% |
| Saturated Fat6g30% |
| Trans Fat |
| Cholesterol115mg38% |
| Sodium670mg28% |
| Potassium1530mg44% |
| Protein55g |
| Calories from Fat300 |
| % DAILY VALUE |
| Total Carbohydrate35g12% |
| Dietary Fiber9g36% |
| Sugars7g |
| Vitamin A310% |
| Vitamin C120% |
| Calcium15% |
| Iron25% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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