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Ingredients
US|METRIC
4 SERVINGS
- vermicelli noodles
- 1 Tbsp. shallots (finely chopped)
- 2 Tbsp. scallions (finely chopped)
- 1/4 cup bean sprouts
- 1 Tbsp. peanuts (finely chopped)
- 1 Tbsp. chopped cilantro
- 1 pork cutlet (smalll, cooked and sliced bite size, optional)
- Sriracha sauce (optional)
- 1/4 tsp. chicken stock (powdered)
- 1 Tbsp. fresh lime juice
- 2 Tbsp. fish sauce
- 1 tsp. granulated sugar
- 1 cup hot water
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NutritionView More
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120Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories120Calories from Fat25 |
| % DAILY VALUE |
| Total Fat3g5% |
| Saturated Fat1g5% |
| Trans Fat |
| Cholesterol25mg8% |
| Sodium780mg33% |
| Potassium180mg5% |
| Protein8g |
| Calories from Fat25 |
| % DAILY VALUE |
| Total Carbohydrate15g5% |
| Dietary Fiber<1g3% |
| Sugars3g |
| Vitamin A2% |
| Vitamin C4% |
| Calcium2% |
| Iron6% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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