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Thai Meatball Soup with Rice Noodles
SLOW THE COOK DOWN26Ingredients
45Minutes
950Calories
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Ingredients
US|METRIC
6 SERVINGS
- 16 oz. ground turkey (450g)
- 1 egg
- 1/4 tsp. salt
- 1/4 tsp. black pepper
- 1/2 tsp. ground ginger
- 1/2 tsp. garlic powder
- 1 lime
- 2 Tbsp. breadcrumbs (fine)
- 2 Tbsp. fresh cilantro (finely chopped)
- 1 Tbsp. oil
- 1 yellow onion (diced)
- 8 oz. mushrooms (sliced, 227g)
- 1 red bell pepper (diced)
- 2 cups chips (carrot, or two large sliced carrots)
- salt
- pepper
- 2 Tbsp. fresh ginger (minced)
- 4 garlic cloves (minced)
- 3 Tbsp. Thai red curry paste
- 2 cans coconut milk (27oz /800ml)
- 2 cups chicken (stock, turkey or vegetable, 475ml)
- 1 Tbsp. oyster sauce (or fish sauce or soy sauce)
- 8 oz. rice noodles (227g)
- 5 oz. baby spinach (140g)
- 1/4 cup fresh cilantro (finely chopped, 4 tablespoons)
- 1/2 lime
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NutritionView More
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950Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories950Calories from Fat590 |
| % DAILY VALUE |
| Total Fat65g100% |
| Saturated Fat33g165% |
| Trans Fat |
| Cholesterol145mg48% |
| Sodium830mg35% |
| Potassium2100mg60% |
| Protein39g |
| Calories from Fat590 |
| % DAILY VALUE |
| Total Carbohydrate60g20% |
| Dietary Fiber8g32% |
| Sugars7g |
| Vitamin A60% |
| Vitamin C100% |
| Calcium10% |
| Iron40% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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