Thai Massaman Curry

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Glen Wilson: "Will make double batch of sauce next time flavour…" Read More
11Ingredients
35Minutes
170Calories

Ingredients

US|METRIC
  • 100 grams Massaman curry paste (– we used Valcom Brand, ½ jar)
  • 1 chicken breast (skin off, diced)
  • 1 medium potato (diced)
  • 1 tablespoon fish sauce
  • 1/2 onion (chopped chunky)
  • 1/2 red capsicum (chopped)
  • 2 teaspoons corn flour
  • 1 zucchini (small, sliced)
  • 1 cup water
  • 1/2 cup coconut milk (light)
  • 1 cup cooked rice
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    NutritionView More

    170Calories
    Sodium17% DV400mg
    Fat12% DV8g
    Protein18% DV9g
    Carbs5% DV15g
    Fiber12% DV3g
    Calories170Calories from Fat70
    % DAILY VALUE
    Total Fat8g12%
    Saturated Fat7g35%
    Trans Fat
    Cholesterol20mg7%
    Sodium400mg17%
    Potassium590mg17%
    Protein9g18%
    Calories from Fat70
    % DAILY VALUE
    Total Carbohydrate15g5%
    Dietary Fiber3g12%
    Sugars4g8%
    Vitamin A2%
    Vitamin C45%
    Calcium4%
    Iron8%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

    Reviews(1)

    Glen Wilson 2 years ago
    Will make double batch of sauce next time flavours are good though

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