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Ingredients
US|METRIC
4 SERVINGS
- 1 cup sweet rice (Thai sticky rice, or glutinous rice)
- 1 1/3 cups full fat coconut milk (canned, well stirred)
- 7 Tbsp. organic cane sugar
- 1/2 tsp. fine sea salt (or kosher salt plus more to taste)
- 1 Tbsp. cornstarch
- 2 mangoes (ripe Ataúlfo, peeled, pitted, and thinly sliced or diced, see Tip, honey, about 6 ounces each)
- 2 Tbsp. mung beans
- 2 tsp. white sesame seeds
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NutritionView More
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520Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories520Calories from Fat180 |
% DAILY VALUE |
Total Fat20g31% |
Saturated Fat17g85% |
Trans Fat |
Cholesterol |
Sodium320mg13% |
Potassium420mg12% |
Protein6g |
Calories from Fat180 |
% DAILY VALUE |
Total Carbohydrate84g28% |
Dietary Fiber5g20% |
Sugars40g |
Vitamin A15% |
Vitamin C50% |
Calcium4% |
Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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