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Ingredients
US|METRIC
4 SERVINGS
- 4 Tbsp. fish sauce
- 4 Tbsp. fresh lime juice (about one lime's worth)
- 2 Thai chilies (thinly sliced, you can sub another hot pepper if you like)
- 2 Tbsp. water
- 2 Tbsp. coconut oil
- 6 garlic cloves (sliced thinly)
- 2 Tbsp. honey
- 1 lb. ground pork (or chicken)
- 2 tsp. fish sauce
- 1 tsp. coconut aminos (or soy sauce)
- salt
- pepper
- 1/2 red onion (thinly sliced)
- thai basil
- mint
- cilantro
- 2 heads butter lettuce
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NutritionView More
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430Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories430Calories from Fat280 |
| % DAILY VALUE |
| Total Fat31g48% |
| Saturated Fat15g75% |
| Trans Fat |
| Cholesterol80mg27% |
| Sodium1890mg79% |
| Potassium740mg21% |
| Protein22g |
| Calories from Fat280 |
| % DAILY VALUE |
| Total Carbohydrate18g6% |
| Dietary Fiber2g8% |
| Sugars14g |
| Vitamin A70% |
| Vitamin C25% |
| Calcium10% |
| Iron20% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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