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Thai Jungle Curry, Kaeng Pa, Made With Healthier Ingredients
HEALTHY THAI RECIPES12Ingredients
35Minutes
400Calories
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Ingredients
US|METRIC
4 SERVINGS
- 1 1/2 lb. sliced chicken
- 1 acorn squash (about ½ lb., cut it in a bite size)
- 1/2 red bell pepper (sliced, about 1 cm. wide)
- 3 Japanese eggplants (or 1 Chinese eggplant, cut it in a bit size)
- 7 oz. green beans
- 3.5 oz. sliced mushrooms
- 1 oz. basil leaves (leaves only)
- 2 Tbsp. olive oil
- 2 Tbsp. red curry paste
- 6 cups water
- 2 Tbsp. fish sauce
- 1 Tbsp. stevia
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NutritionView More
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400Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories400Calories from Fat110 |
| % DAILY VALUE |
| Total Fat12g18% |
| Saturated Fat2.5g13% |
| Trans Fat |
| Cholesterol110mg37% |
| Sodium860mg36% |
| Potassium1830mg52% |
| Protein41g |
| Calories from Fat110 |
| % DAILY VALUE |
| Total Carbohydrate37g12% |
| Dietary Fiber15g60% |
| Sugars10g |
| Vitamin A35% |
| Vitamin C80% |
| Calcium15% |
| Iron20% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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