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Margaret Johnson: "It was delicious! I halved it as it was just me…" Read More
16Ingredients
30Minutes
750Calories
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Ingredients
US|METRIC
5 SERVINGS
- 2 lb. ground pork
- 2 garlic cloves (minced)
- 2 shallots (small, minced)
- 2 jalapeno peppers (large, – 1 seeded and minced, the other sliced for garnish, optional)
- 2 limes (– 1 juiced, the other cut into wedges for serving)
- 2 Tbsp. asian fish sauce
- 1 tsp. light brown sugar
- 1 tsp. sriracha (chile sauce, plus more for serving)
- 1 Tbsp. vegetable oil
- 1/2 cup chopped cilantro
- 1/2 cup mint (chopped)
- 1/2 cup basil (chopped)
- salt
- freshly ground pepper
- 1 cup salted peanuts (chopped)
- 1 head lettuce (Boston or other leafy, separated into leaves)
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NutritionView More
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750Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories750Calories from Fat500 |
% DAILY VALUE |
Total Fat56g86% |
Saturated Fat17g85% |
Trans Fat0g |
Cholesterol130mg43% |
Sodium950mg40% |
Potassium1140mg33% |
Protein42g |
Calories from Fat500 |
% DAILY VALUE |
Total Carbohydrate23g8% |
Dietary Fiber5g20% |
Sugars4g |
Vitamin A130% |
Vitamin C60% |
Calcium10% |
Iron25% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(1)
Margaret Johnson 2 years ago
It was delicious! I halved it as it was just me. Had only a tiny bit of mint but enough to feel it’s presence. Definitely will make again!