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Ingredients
US|METRIC
4 SERVINGS
- 2/3 cup lime juice (freshly-squeezed)
- 1/3 cup fish sauce (Red Boat, available at Whole Foods)
- 2 tsp. chili garlic sauce
- 3/4 cup low sodium chicken broth
- 1 1/2 lb. ground chicken
- 1 cup sliced green onions (thinly)
- 3/4 cup sliced shallots (thinly, or red onion)
- 3 Tbsp. lime zest
- 1 Tbsp. Thai chilies (thinly sliced small red, or serrano chilies)
- 1/2 cup grape tomatoes (finely diced)
- 1 Tbsp. olive oil
- 1/2 cup cilantro leaves (chopped fresh)
- 1/3 cup fresh mint leaves (chopped)
- 2 romaine lettuce hearts (hearts, separated into leaves)
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