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Ingredients
US|METRIC
4 SERVINGS
- 2 cloves garlic (Organic, large size cloves, forced through a garlic press)
- 1/3 cup lime juice (Organic, freshly squeezed)
- 3 Tbsp. fish sauce
- 1 Tbsp. granulated sugar
- 2 chile (small thin Asian, 1 or 2 inches long, red or green chiles or Serrano chile, seeded and finely chopped, wear rubber gloves)
- 1 1/2 lb. green papaya (peeled, seeded and coarsely shredded in a food processor, about 4 cups)
- 2 organic carrots (finely shredded)
- 2/3 cup cilantro leaves (washed well and spun dry)
- 1 Tbsp. roasted peanuts (Cacahuates Tostados crushed)
- 1 pt. cherry tomatoes (Organic, cut in half)
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NutritionView More
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160Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories160Calories from Fat25 |
% DAILY VALUE |
Total Fat3g5% |
Saturated Fat0.5g3% |
Trans Fat |
Cholesterol<5mg2% |
Sodium1170mg49% |
Potassium860mg25% |
Protein6g |
Calories from Fat25 |
% DAILY VALUE |
Total Carbohydrate31g10% |
Dietary Fiber5g20% |
Sugars18g |
Vitamin A160% |
Vitamin C210% |
Calcium8% |
Iron4% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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