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Thai Green Curry Tofu Ramen With Kimchi [Vegan]
ONE GREEN PLANET11Ingredients
35Minutes
320Calories
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Ingredients
US|METRIC
4 SERVINGS
- 7 oz. ramen (rice)
- 1 1/2 cups red cabbage (thinly sliced)
- 1 cup kimchi (vegan)
- 6 oz. tofu
- 6 garlic cloves (pressed)
- 1 batch curry sauce (Thai green, divided, recipe below)
- salt
- pepper
- 2 Tbsp. cashew butter
- 1 Tbsp. green curry paste
- 1/3 cup water (to thin)
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NutritionView More
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320Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories320Calories from Fat130 |
| % DAILY VALUE |
| Total Fat14g22% |
| Saturated Fat5g25% |
| Trans Fat |
| Cholesterol |
| Sodium1330mg55% |
| Potassium300mg9% |
| Protein11g |
| Calories from Fat130 |
| % DAILY VALUE |
| Total Carbohydrate40g13% |
| Dietary Fiber3g12% |
| Sugars3g |
| Vitamin A10% |
| Vitamin C30% |
| Calcium20% |
| Iron30% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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