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17Ingredients
55Minutes
550Calories
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Ingredients
US|METRIC
4 SERVINGS
- 1 Tbsp. peanut oil
- 1 tsp. toasted sesame oil
- 1 onion (medium, coarsely chopped*)
- 1 bell pepper (small to medium, any color, coarsely chopped)
- 2 cups crimini mushrooms
- 1 can straw mushrooms
- 5 tsp. thai green curry paste (*, adjust amount for mild, medium, hot)
- 2 Tbsp. Thai fish sauce
- 14 oz. unsweetened coconut milk
- 1 cup chicken broth (or stock)
- 1 tsp. honey (or 2 tsp. sugar)
- 1 lb. medium shrimp (peeled and deveined)
- 1 cup fresh cilantro (or fresh Thai basil*, chopped)
- lime wedges (1 for each serving)
- brown rice (or Cooked white)
- 2 cups liquid (1 cup chicken broth, 1 cup water)
- 1 cup rice
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NutritionView More
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550Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories550Calories from Fat290 |
| % DAILY VALUE |
| Total Fat32g49% |
| Saturated Fat22g110% |
| Trans Fat |
| Cholesterol170mg57% |
| Sodium910mg38% |
| Potassium900mg26% |
| Protein30g |
| Calories from Fat290 |
| % DAILY VALUE |
| Total Carbohydrate42g14% |
| Dietary Fiber5g20% |
| Sugars8g |
| Vitamin A10% |
| Vitamin C70% |
| Calcium10% |
| Iron30% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(1)
David S. 8 years ago
Easy to cook recipe, and it was delicious! The lime is a good thing for places where kafir leaves are hard to come by