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Description
We make this a lot
Ingredients
US|METRIC
5 SERVINGS
- 1 stalk lemongrass (minced OR 3 Tbsp. prepared frozen or bottled lemongrass, available at Asian stores)
- 3 green chilies (sliced, Thai green chilies OR jalapeno)
- 4 Tbsp. purple onion
- 5 cloves garlic
- 1 galangal (thumb-size piece of, OR ginger, thinly sliced)
- 1/2 cup fresh coriander (chopped, /cilantro leaves & stems)
- 1/2 cup fresh basil
- 1/2 tsp. ground cumin
- 1/2 tsp. ground white pepper (available in most supermarket spice aisles)
- 1/2 tsp. ground coriander
- 1 Tbsp. soy sauce
- 1/2 tsp. salt
- 2 Tbsp. lime juice
- 1 tsp. brown sugar
- 4 Tbsp. coconut milk (enough to blend ingredients together)
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Directions
- Place all ingredients in a food processor, chopper, or blender.
- Process well to form a fragrant Thai green curry paste. Taste-test it for salt and spice. If too salty, add a squeeze of fresh lime or lemon juice. Add more chili for more heat. Your curry paste is now ready to be used. You can bottle up any leftovers and keep it in the refrigerator for up to 1 week. Freeze thereafter. ENJOY!
- To Make a Thai Green Curry with this Paste (+ More Cooking Tips): Heat a wok or large frying pan or pot over medium-high heat. Add 2-3 Tbsp. oil and swirl around, then add the green curry paste. Stir-fry until fragrant (1 minute), then add 1 cup stock plus your curry ingredients (meat, seafood, or tofu/wheat gluten + vegetables). Simmer until ingredients are cooked, gradually adding 1/2 to 1 can coconut milk until you're happy with the taste/thickness/amount of sauce.
NutritionView More
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100Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories100Calories from Fat25 |
% DAILY VALUE |
Total Fat3.5g5% |
Saturated Fat2.5g13% |
Trans Fat |
Cholesterol<5mg1% |
Sodium1320mg55% |
Potassium450mg13% |
Protein3g |
Calories from Fat25 |
% DAILY VALUE |
Total Carbohydrate17g6% |
Dietary Fiber2g8% |
Sugars4g |
Vitamin A20% |
Vitamin C120% |
Calcium6% |
Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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