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Thai Green Curry Chicken Vermicelli Bowls
THE GIRL ON BLOOR26Ingredients
50Minutes
920Calories
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Ingredients
US|METRIC
4 SERVINGS
- 1/2 lb. vermicelli noodles
- 1/2 lb. chicken breasts
- 1 cup cooked shredded chicken
- 2 cloves garlic (minced)
- 1 inch ginger (piece of, minced)
- 3 Tbsp. green curry paste (homemade or storebought, optional recipe follows for homemade)
- 2 Tbsp. peanut butter
- 400 mL coconut milk
- 4 cups chicken broth
- 1 Tbsp. lime juice
- 1/2 tsp. salt
- 1/2 cup matchstick carrots
- 1 red pepper (diced)
- 1/2 cup red cabbage (thinly sliced)
- 1 Tbsp. chopped peanuts
- 1/2 cup cilantro (finely chopped)
- 1 red chili pepper (thinly sliced)
- 1/3 cup green chilies (fresh, sliced)
- 1/4 cup cilantro
- 4 shallots (sliced)
- 1/2 stalk lemongrass (sliced)
- 5 garlic cloves (minced)
- 1 inch ginger (piece, minced)
- 2 Tbsp. olive oil (or coconut oil)
- 2 tsp. coriander
- 1 tsp. cumin
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NutritionView More
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920Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories920Calories from Fat470 |
% DAILY VALUE |
Total Fat52g80% |
Saturated Fat27g135% |
Trans Fat |
Cholesterol115mg38% |
Sodium590mg25% |
Potassium1630mg47% |
Protein45g |
Calories from Fat470 |
% DAILY VALUE |
Total Carbohydrate79g26% |
Dietary Fiber6g24% |
Sugars8g |
Vitamin A100% |
Vitamin C120% |
Calcium15% |
Iron40% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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