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Ingredients
US|METRIC
4 SERVINGS
- 2 cups fresh green beans (or cut-up long beans)
- 8 oz. fresh button mushrooms (quartered)
- 1 cup chopped red onion
- 1 medium bell pepper (sliced)
- 1/2 cup low sodium vegetable broth
- 2 Tbsp. lime juice
- 1 Tbsp. pure maple syrup
- 1 Tbsp. Sriracha sauce
- 2 tsp. arrowroot powder
- 6 Tbsp. chopped fresh cilantro
- sea salt (to taste)
- freshly ground black pepper (to taste)
- 4 cups napa cabbage (sliced, or red cabbage)
- 6 cups tricolor quinoa (hot cooked)
- 2 Tbsp. unsalted peanuts (chopped)
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NutritionView More
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1060Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories1060Calories from Fat150 |
| % DAILY VALUE |
| Total Fat17g26% |
| Saturated Fat3g15% |
| Trans Fat |
| Cholesterol0mg0% |
| Sodium310mg13% |
| Potassium2170mg62% |
| Protein41g |
| Calories from Fat150 |
| % DAILY VALUE |
| Total Carbohydrate185g62% |
| Dietary Fiber23g92% |
| Sugars11g |
| Vitamin A20% |
| Vitamin C110% |
| Calcium25% |
| Iron80% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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