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Thai Fried Egg Salad (Yam Khai Dao ยำไข่ดาว)
SHE SIMMERS9Ingredients
30Minutes
45Calories
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Ingredients
US|METRIC
2 SERVINGS
- 24 quail eggs
- 1/4 red onion (medium, or 2 large shallots, sliced thinly)
- 1/2 English cucumber (peeled and sliced thinly, optional)
- 2 plum tomatoes (halved then cut into 1/4-inch slices, optional)
- 2 Tbsp. fresh lime juice
- 2 Tbsp. fish sauce
- 1 tsp. palm sugar
- 3 Bird's eye chilies (fresh, finely chopped)
- 1/2 cup cilantro leaves (packed)
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NutritionView More
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45Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories45Calories from Fat┅ |
| % DAILY VALUE |
| Total Fat0g0% |
| Saturated Fat |
| Trans Fat |
| Cholesterol |
| Sodium1400mg58% |
| Potassium370mg11% |
| Protein3g |
| Calories from Fat┅ |
| % DAILY VALUE |
| Total Carbohydrate10g3% |
| Dietary Fiber2g8% |
| Sugars6g |
| Vitamin A20% |
| Vitamin C30% |
| Calcium4% |
| Iron2% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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