Thai Fish Curry with Jasmine Rice, Snow Peas, Carrot, and Lemongrass Recipe | Yummly
AboutCareersContact UsFAQs
BookmarkletYum Button

Thai Fish Curry with jasmine rice, snow peas, carrot, and lemongrass

HOME CHEF
10Ingredients
40Minutes
490Calories
Read Directions
Add to Meal Planner

Add to Meal Planner

Ingredients

US|METRIC
2 SERVINGS
  • 3/4 cup jasmine rice
  • 6 ounces carrot
  • 4 ounces snow peas
  • 0.25 ounces cilantro
  • 1 lime
  • 2 tilapia fillets
  • 2 teaspoons ginger (Chopped)
  • 2 teaspoons lemongrass (Puree)
  • 1 ounce coconut milk
  • 2 teaspoons yellow curry paste
  • Did you make this?
    Add All to Shopping List
    Add to Meal Planner

    NutritionView More

    490Calories
    Sodium9% DV220mg
    Fat11% DV7g
    Protein63% DV32g
    Carbs26% DV79g
    Fiber28% DV7g
    Calories490Calories from Fat60
    % DAILY VALUE
    Total Fat7g11%
    Saturated Fat4g20%
    Trans Fat
    Cholesterol60mg20%
    Sodium220mg9%
    Potassium950mg27%
    Protein32g63%
    Calories from Fat60
    % DAILY VALUE
    Total Carbohydrate79g26%
    Dietary Fiber7g28%
    Sugars10g20%
    Vitamin A300%
    Vitamin C90%
    Calcium10%
    Iron35%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

    PlanShop