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Thai Drunken Spaghetti (Spaghetti Kee Mao)
MARION'S KITCHEN11Ingredients
30Minutes
640Calories
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Ingredients
US|METRIC
2 SERVINGS
- 200 grams spaghetti (dried)
- 2 Tbsp. vegetable oil
- 3 garlic cloves (chopped)
- 3 chillies (large mild, sliced)
- 3 chillies (small spicy, sliced)
- 1 cup greens (sliced Asian)
- 300 grams prawns (peeled and deveined, shrimp)
- 1/4 cup oyster sauce
- 1 Tbsp. fish sauce
- 1 tsp. dark soy sauce
- 1 cup basil leaves (holy, if unavailable, use Thai basil or Italian basil)
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NutritionView More
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640Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories640Calories from Fat150 |
| % DAILY VALUE |
| Total Fat17g26% |
| Saturated Fat1g5% |
| Trans Fat0g |
| Cholesterol160mg53% |
| Sodium1970mg82% |
| Potassium810mg23% |
| Protein38g |
| Calories from Fat150 |
| % DAILY VALUE |
| Total Carbohydrate82g27% |
| Dietary Fiber4g16% |
| Sugars4g |
| Vitamin A20% |
| Vitamin C20% |
| Calcium15% |
| Iron30% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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