Thai Curry Red Pepper Soup Recipe | Yummly
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Thai Curry Red Pepper Soup

NATURALLY ELLA
7Ingredients
40Minutes
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Ingredients

US|METRIC
2 SERVINGS
  • 2 pounds sweet red peppers (see note)
  • 2 tablespoons curry paste (see note)
  • 2 cups low sodium vegetable broth
  • 1 cup full fat coconut milk (plus extra for serving)
  • salt (if needed)
  • 1/4 cup peanut (roasted, pieces, for serving)
  • 3 tablespoons cilantro (for serving)
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