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Eddie Huber: "Really delicious! I tweaked it by adding veggies a…" Read More
14Ingredients
25Minutes
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Ingredients
US|METRIC
5 SERVINGS
- 2 Tbsp. olive oil
- 2 cups sliced mushrooms
- 1 green bell pepper (or organic red)
- fresh ginger (minced)
- 1 Tbsp. red curry paste (free of MSG)
- 4 cups vegetable broth
- 15 oz. coconut milk
- 1 Tbsp. fish sauce
- 1 Tbsp. sugar (unrefined)
- fresh cilantro
- 3 kaffir lime leaves (chopped, or juice of 1 lime)
- 12 oz. cooked shrimp
- 1/4 scallions (chopped)
- cooked rice (noddles, optional)
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Reviews(1)
Eddie Huber 6 years ago
Really delicious! I tweaked it by adding veggies and slightly varying the seasonings but easy to follow and came out great.