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Ingredients
US|METRIC
4 SERVINGS
- 1 cup black rice (or forbidden rice)
- 16 oz. firm tofu (package, diced)
- 1 cup edamame (thawed from frozen)
- 3 carrots (sliced)
- 1 red pepper (diced)
- sauce (Thai Coconut)
- 1 tsp. vegetable oil
- 2 garlic clove (minced)
- 2 tsp. red curry paste
- 2 Tbsp. fresh lime juice
- 2 Tbsp. soy sauce (low-sodium if preferred)
- 1 Tbsp. creamy peanut butter
- 2 Tbsp. brown sugar
- 1/8 tsp. chili powder
- 1/8 tsp. cayenne pepper
- 1 tsp. toasted sesame oil
- 1 cup light coconut milk
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NutritionView More
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630Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories630Calories from Fat300 |
| % DAILY VALUE |
| Total Fat33g51% |
| Saturated Fat16g80% |
| Trans Fat0g |
| Cholesterol0mg0% |
| Sodium660mg28% |
| Potassium1070mg31% |
| Protein29g |
| Calories from Fat300 |
| % DAILY VALUE |
| Total Carbohydrate65g22% |
| Dietary Fiber10g40% |
| Sugars14g |
| Vitamin A180% |
| Vitamin C80% |
| Calcium90% |
| Iron40% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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