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Thai Chilli Paste & Basil Clams Spaghetti (Hoi Lai Pad Nam Prik Pao Pasta)
DELISHAR16Ingredients
35Minutes
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Ingredients
US|METRIC
3 SERVINGS
- 3 pasta (servings of)
- 600 grams clams
- 1 stalk lemongrass (minced)
- 3 cloves garlic (minced)
- 1 shallot (minced)
- 2 red chilli (seeded & minced)
- 1/2 Tbsp. sugar
- 1 Tbsp. oyster sauce
- 2 Tbsp. chilli paste (Thai, Nam Prik Pao)
- 1 Tbsp. fish sauce
- 1 cup fresh basil
- 2 Tbsp. coriander (chopped)
- 1/2 cup seafood stock (/chicken stock)
- 3 Tbsp. cooking oil
- 1/2 lime
- lime wedges (to serve)
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