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Ingredients
US|METRIC
4 SERVINGS
- 1 1/4 lb. boneless skinless chicken breast (cut into 1 inch pieces)
- 1 can coconut milk
- 1 1/2 Tbsp. brown sugar
- 1 tsp. red curry paste (or more if you prefer it spicy)
- 1 inch ginger (knob of, peeled and cut into 3 slices)
- 1 lime
- 1 tsp. salt
- 1/2 tsp. pepper
- 2 Tbsp. chopped cilantro
- 2 Tbsp. chopped peanuts
- 1/2 cup creamy peanut butter
- 2 Tbsp. soy sauce
- 1 1/2 Tbsp. brown sugar
- 2 Tbsp. lime juice
- 1 Tbsp. sesame oil
- 1/2 tsp. minced garlic
- 1/4 cup warm water
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NutritionView More
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650Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories650Calories from Fat430 |
% DAILY VALUE |
Total Fat48g74% |
Saturated Fat26g130% |
Trans Fat |
Cholesterol90mg30% |
Sodium1370mg57% |
Potassium1060mg30% |
Protein41g |
Calories from Fat430 |
% DAILY VALUE |
Total Carbohydrate24g8% |
Dietary Fiber5g20% |
Sugars13g |
Vitamin A2% |
Vitamin C25% |
Calcium6% |
Iron20% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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