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Ingredients
US|METRIC
4 SERVINGS
- 3 boneless skinless chicken breasts (trimmed of fat and cut into 2 inch pieces)
- 6 large garlic cloves (peeled)
- 1 tsp. black pepper
- 3 Tbsp. cilantro stems
- 3 Tbsp. fish sauce
- 1/4 tsp. salt
- 1/2 cup rice vinegar
- 1/2 cup sugar
- 2 cloves garlic (crushed)
- 1 1/2 tsp. crushed red pepper flakes
- 1 pinch salt
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NutritionView More
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220Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories220Calories from Fat25 |
| % DAILY VALUE |
| Total Fat3g5% |
| Saturated Fat1g5% |
| Trans Fat |
| Cholesterol55mg18% |
| Sodium1370mg57% |
| Potassium420mg12% |
| Protein20g |
| Calories from Fat25 |
| % DAILY VALUE |
| Total Carbohydrate28g9% |
| Dietary Fiber0g0% |
| Sugars26g |
| Vitamin A8% |
| Vitamin C8% |
| Calcium4% |
| Iron2% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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