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Ingredients
US|METRIC
4 SERVINGS
- 6 garlic cloves
- 2 coriander roots
- 2 tsp. whole black peppercorns
- 1 tsp. sea salt
- 2 Tbsp. vegetable oil
- 700 grams pork belly (skinless, cut into roughly 3 cm cubes)
- 2 tsp. Chinese five-spice
- 2 Tbsp. dark soy sauce (sweet)
- 1 1/2 Tbsp. white sugar
- 2 Tbsp. light soy sauce
- 4 hard boiled eggs
- 200 grams fried tofu (cut into bite-sized pieces)
- 4 whole star anise
- coriander leaves (to serve)
- steamed rice (to serve)
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NutritionView More
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1130Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories1130Calories from Fat950 |
| % DAILY VALUE |
| Total Fat106g163% |
| Saturated Fat35g175% |
| Trans Fat0g |
| Cholesterol340mg113% |
| Sodium1610mg67% |
| Potassium690mg20% |
| Protein25g |
| Calories from Fat950 |
| % DAILY VALUE |
| Total Carbohydrate19g6% |
| Dietary Fiber2g8% |
| Sugars7g |
| Vitamin A6% |
| Vitamin C8% |
| Calcium8% |
| Iron25% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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