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Thai Black Sticky Rice Pudding with Coconut Cream
SAVEUR6Ingredients
┅Seconds
380Calories
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Ingredients
US|METRIC
4 SERVINGS
- 1 cup black sticky rice
- 1/2 taro root (a small, 4 oz., peeled and cut in ½-inch cubes, 3⁄4 cup)
- 1/2 cup palm sugar (firmly packed, preferably the soft variety from a plastic jar, otherwise it should be chopped)
- 13.5 oz. coconut milk
- 1 tsp. cornstarch
- 1/4 tsp. kosher salt
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NutritionView More
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380Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories380Calories from Fat210 |
| % DAILY VALUE |
| Total Fat23g35% |
| Saturated Fat20g100% |
| Trans Fat |
| Cholesterol |
| Sodium180mg8% |
| Potassium760mg22% |
| Protein4g |
| Calories from Fat210 |
| % DAILY VALUE |
| Total Carbohydrate46g15% |
| Dietary Fiber5g20% |
| Sugars20g |
| Vitamin A2% |
| Vitamin C10% |
| Calcium8% |
| Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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