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Thai Beef Satay Skewers with Peanut Sauce
JEANETTE'S HEALTHY LIVING18Ingredients
30Minutes
520Calories
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Ingredients
US|METRIC
4 SERVINGS
- 1 lb. skirt steak (grass-fed, or flank steak)
- 1 Tbsp. fish sauce
- 1 tsp. organic sugar
- 1 tsp. sweet soy sauce
- 1/4 tsp. black pepper
- 1/2 tsp. curry powder
- 2 tsp. garlic (minced)
- 1 Tbsp. cilantro stems (and leaves, chopped)
- 1/4 cup coconut milk
- 2 tsp. oil (flavorless)
- 1 tsp. red curry paste
- 1/2 tsp. ground turmeric
- 1/2 cup peanut butter (or other nut butter)
- 1/2 cup coconut milk
- 3/4 cup water
- 2 tsp. fish sauce
- 1 tsp. fresh lemon juice
- 1 tsp. organic sugar
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NutritionView More
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520Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories520Calories from Fat340 |
| % DAILY VALUE |
| Total Fat38g58% |
| Saturated Fat17g85% |
| Trans Fat |
| Cholesterol65mg22% |
| Sodium900mg38% |
| Potassium790mg23% |
| Protein33g |
| Calories from Fat340 |
| % DAILY VALUE |
| Total Carbohydrate13g4% |
| Dietary Fiber3g12% |
| Sugars7g |
| Vitamin A0% |
| Vitamin C4% |
| Calcium4% |
| Iron25% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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