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nadine giampapa: "This was excellent. We added some snow peas, garn…" Read More
14Ingredients
40Minutes
690Calories
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Ingredients
US|METRIC
4 SERVINGS
- 1 1/2 lb. beef tenderloin (sliced)
- 2 bell peppers (sliced)
- 1 onion (sliced)
- 2 garlic cloves (minced)
- 1 Tbsp. fresh ginger (minced)
- 1 cup fresh basil (roughly chopped)
- 1 1/4 cups coconut milk
- 1/4 cup red curry paste
- 2 Tbsp. fresh lime juice
- 1/4 tsp. crushed red pepper
- 2 Tbsp. coconut oil
- lime wedges (to garnish, optional)
- sea salt
- freshly ground black pepper
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NutritionView More
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690Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories690Calories from Fat500 |
% DAILY VALUE |
Total Fat56g86% |
Saturated Fat34g170% |
Trans Fat |
Cholesterol110mg37% |
Sodium300mg13% |
Potassium940mg27% |
Protein37g |
Calories from Fat500 |
% DAILY VALUE |
Total Carbohydrate15g5% |
Dietary Fiber4g16% |
Sugars5g |
Vitamin A15% |
Vitamin C110% |
Calcium10% |
Iron20% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(1)
nadine giampapa 4 years ago
This was excellent. We added some snow peas, garnished with Thai basil and served over rice.