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Renee Relyea-Doboy: "great! we loved it, changed some of the veggies f…" Read More
17Ingredients
40Minutes
500Calories
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Ingredients
US|METRIC
7 SERVINGS
- 1 lb. ground chicken thighs
- 1/2 lb. fresh shiitake mushrooms (sliced)
- 1 red pepper (cored and sliced)
- 1 onion (thinly sliced)
- 4 Tbsp. vegetable oil
- 2 Tbsp. fresh ginger (minced)
- 3 garlic cloves (minced)
- 1 1/2 cups Thai basil (garnish of, or basil of your preference)
- 1/2 cup fresh mint
- 15 oz. coconut milk
- 4 Tbsp. soy sauce (use light soy sauce for less salty flavor)
- 6 Tbsp. rice wine vinegar
- 3 Tbsp. fish sauce (to taste)
- 1 Tbsp. chile garlic sauce (or Sambal Oelek or more to taste)
- 8 oz. rice stick noodles
- ground peanuts (optional)
- lime (optional)
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NutritionView More
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500Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories500Calories from Fat310 |
% DAILY VALUE |
Total Fat34g52% |
Saturated Fat16g80% |
Trans Fat0g |
Cholesterol55mg18% |
Sodium1210mg50% |
Potassium590mg17% |
Protein18g |
Calories from Fat310 |
% DAILY VALUE |
Total Carbohydrate34g11% |
Dietary Fiber4g16% |
Sugars4g |
Vitamin A25% |
Vitamin C60% |
Calcium6% |
Iron20% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(1)
Renee Relyea-Doboy 10 months ago
great! we loved it, changed some of the veggies for picky eaters and sensitive stomachs. but the sauce is fantastic!