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11Ingredients
90Minutes
320Calories
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Description
This juicy Thai chicken showcases the delicate flavors of lemongrass, coconut, curry, and Chinese soy sauce. Learn all about these ingredients and how to use them in this family-friendly favorite. Be sure to plan for plenty of marinating time to get the best flavor!
Ingredients
US|METRIC
8 SERVINGS
- 1 stalk lemongrass
- 2 cloves garlic
- 2 inches fresh ginger root
- 1 Tbsp. cilantro leaves (leaves and stems, minced)
- 1 Tbsp. sugar
- 2 Tbsp. curry powder
- 2 tsp. white pepper
- 1/4 cup soy sauce (thin Chinese-style; or use regular Japanese-style)
- 1 cup coconut milk
- 3 1/2 lb. chicken (1/2 of a whole chicken, or chicken legs and/or thighs)
- sweet chili sauce (for serving)
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NutritionView More
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320Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories320Calories from Fat120 |
% DAILY VALUE |
Total Fat13g20% |
Saturated Fat8g40% |
Trans Fat |
Cholesterol130mg43% |
Sodium620mg26% |
Potassium650mg19% |
Protein41g |
Calories from Fat120 |
% DAILY VALUE |
Total Carbohydrate8g3% |
Dietary Fiber1g4% |
Sugars3g |
Vitamin A2% |
Vitamin C4% |
Calcium4% |
Iron20% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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